嚯嚯改版了 额 发现高级了 一下就上档次了哇咔咔哈哈哈
SPEED
[Time1]
After making herself known by portraying serious characters in films such as Lust, Caution (2007) and Late Autumn (2010), Tang Wei is expanding her acting territory to comedy.
In her latest film Finding Mr. Right, which co-stars Wu Xiubo, Tang plays Wen Jiajia, a “gold-digger” staying in Seattle temporarily to give birth to the child of her rich, married lover in Beijing. The movie is full of funny misadventures involving the two and in the end the young, innocent Wen finally finds her Mr. Right.
As one of the most popular young Chinese actresses, Tang manages to keep a low profile while maintaining her popularity. When Ang Lee’s Lust, Caution, Tang’s 2007 big screen debut, made her a household name, she didn’t bask in the glow.
The film’s nude scenes and the political issues raised led Tang to fade away from the spotlight for a year, during which she visited London and honed her dramatic skills further. She took two theater courses, auditioned for a number of plays and got a role in Shakespeare’s Henry V.
Upon her return to China she acted in five films, but barely promoted them. She has no micro blog or any other social network accounts, yet still her every move is watched. Video clips of her English speech at an awards ceremony in South Korea and her English interview promoting the 2011 martial arts movie Dragon in Cannes, France, were widely viewed online.
Passersby take photos of the star in bookstores, small restaurants and at the theater and post them on the Internet. While her fans praise her mystery and grace, critics say she is just a product of successful “hunger marketing”.
“Stars are like Barbies,” the 34-year-old told China Daily in a recent interview. “People make up their perceptions of a star, just like they put makeup on a Barbie. The ‘star’ Tang Wei is there,” she said. “She has nothing to do with the real me.”
“Bold, a bit wild and not playing by the rules,” Tang said, referring to a certain similarity with her latest character Wen. “There was one scene in which I shouted loudly after drinking and everybody stopped talking and looked at me in surprise. It felt wonderful because the real me sometimes can give people that kind of surprise.”
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[Time2]
There was a young man who you know he wanted to make a lot of money and so he went to this guru, right? He told the guru “you know i wanna be on the same level you on”. And the guru said “if you wanna be on the same level I’m on, I’ll meet you tomorrow at the beach.”
So the young man got there at 4am, he all ready to rock n roll, got on a suit .Should a wore shorts. The old man grabs his hand he says “how bad do you wanna be successful?” He said “real bad” He said “walk on out into the water”. So he walks out into the water. Watch this.When he walks out into the water it goes waist de
He’s thinkin’, “I wanna make money, he’s got me out here swimming. I don’t want to be a life guard, I want to make money.”
He got the meaning,so he said “come out a little further” he walked out a little further till it was right around this area.the shoulder area.So this old man crazy, he makin money but he crazy.
He said “come out a little further”, He came out a little further and it was right at his mouth. He’s like “I’m about to get outta here this guy outta his mind”. So the old man said “i thought you wanted to be successful?” he said “i do” he said “walk a little further” he came, dropped his head in, held him down, holdin him down, the man kickin and scratching. hold him down, he had held him down, Just before he was about to pass out, he raised him up. He said “I got a question for you,he told the guy.He said:“ when you want to succeed as bad as you wanna breathe, then you’ll be successful.”
I do not know how many of you all have asthma in here today, but have you ever had an asthma attack before, you are short of breathe, you’re weezy, and the only thing you’re trying to do is get some air.You do not care about no basketball game! You don’t care about what’s on TV. You don’t care about anybody calling you. You don’t care about a party. The only thing you care about when u trying to breathe is getting some fresh air, that’s it!
When you get to the point where all you wanna like to be is successful as bad as you would want to breathe, then you will be successful! I’m here to tell you that the No.1 the most of you say you want to be successful but you don’t want it bad , you just kind of want it. You don’t want it badder than you would like to party, you don’t want it as much as you wanna be cool, most of you don’t want success as much as you want to sleep!
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[The Rest]
Some of you love sleep more than you love success. And I’m here to tell you that if you’re going to be successful you’ve got to be willing to give up sleep.
You got to be willing to work of three hours, two hours. If you really want to be successful somedays you’re going to have to stay up for three days in a row!
Because if you go to sleep you might miss the opportunity to be successful. That’s how bad you have to want it. You got the days wanna?Listen to me, You gotta want to be successful so bad that you forget to eat.
Beyonce said once she was on the set, doing her thing. Three days has gone by, she forgot she didn't eat, cause she was engaged."I never forgot when 50 Cent was doing his movie? Did a little research, 50 cent that when he wasn’t doing his movie, he was doing his soundtrack. And they said, “When do you sleep 50!?”
“Sleep?!”, he said, “Sleep?! Sleep is for those people who are broke. I don’t sleep. I got an opportunity to make a dream a reality.”
Don’t cry and quits. You’re already in pain, you’re already hurt, get a reward from it! Don’t go to sleep until you succeed. Listen to me,I’m here to today to tell you can come here, you can jump up,you can do? you can be excited when we give away money.But listen to me you will never be successful if I have to so much as give you a dime…You won’t be successful until you say “I don’t need that money cause I got it in here!”
[Time3]
As winter recedes, winds whip through downtown Seoul and chill the crowds of commuters on their way home. The sun is dropping and the pale golden light streams between tall buildings. A girl smiles as she chats excitedly on her cell phone. Men in black suits cluster on a street corner debating their happy hour destination. Nowhere is there the slightest inkling that anyone in this second largest metropolitan area in the world -- is fearful or even anxious about the stream of threats emanating from North Korea. Just as sure as spring is coming, most seem to find it entirely normal that warnings of thermonuclear war, annihilation and utter devastation punctuate this, the season of joint U.S., South Korean military maneuvers. "We are post-war, we don't worry about that," a journalist specializing in local news told me. "We take it for granted." He was just one of about 30 reporters I met in a session discussing news in the South Korean capital this week.
Seoul is a scant 30 miles from the demilitarized zone dividing North and South Korea -- one of the most militarized places on the planet. If a full-scale war were to break out, the South Korean capital would be Pyongyang's prime target. It might only be minutes before artillery or rockets would come raining down.
North Korea has an array of artillery and other conventional arms that make its military a credible threat, especially to South Korean. Pyongyang is also believed to possess thousands of tons of chemical agents, although it has denied possessing such weapons.
I wondered aloud if South Koreans really weren't afraid or simply felt there was nothing they could do about it anyway?
"We're insensitive," one offered in reply.
It's not the futility of fear in their predicament; it's that they have lived their entire lives under a cloud of threats and warnings from the North.
"We know North Korea doesn't want war," said another. "They want money and food," adding that Pyongyang has tried it all -- missiles, the nuclear threat, its million man army -- to try to blackmail the South.
Former U.S. Secretary of State Colin Powell visited this week and told hundreds of people gathered for the Asian Leadership Conference that North Korea knew well an attack on South Korea, much less the United States, would mean a "regime ending" retaliation.
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[Time4].
The Pritzker Architecture Prize, an award established by Hyatt Hotels magnate Jay Pritzker in 1979, is often described as architecture’s version of the Nobel: winners get a ticket to the cultural pantheon as well as a hundred thousand dollars and a handsome bronze medallion. The winners are generally familiar celebrity starchitects—Rem Koolhaas, Norman Foster, Zaha Hadid, Frank Gehry—or, in more contrarian years, narrow specialists from discursive or geographical margins, such as the Australian Glenn Murcutt, whose remarkable body of work consists largely of exquisite variations on the same techno-ecological country house. In some years, as with the Nobel, the prize may reflect a global trend or cultural critique as much as the virtues of any individual recipient. Last year’s elevation of the relatively young Wang Shu represented an acknowledgement of the massive urbanization in his native China—as well as, given Wang’s studious craftsmanship, a tacit criticism of the shoddy construction and slapdash design of much of that development. The 2004 selection of Hadid enabled a critique of the boy’s club that much of the architectural profession lamentably remains—and even, in some interpretations, of the then-new war in her native Iraq.
By comparison, the choice of Toyo Ito last week was undramatic. Ito (who will receive his medal in a May ceremony at Boston’s John F. Kennedy Presidential Library) is a seventy-one-year-old Japanese architect with a distinguished forty-year record of substantial and influential buildings, some of them much admired. The 2010 Pritzker winners Ryue Nishizawa and Kazuyo Sejima are veterans of his office (and much of their affinity for delicate effects in glass and steel is visible in Ito’s own work). And yet, as much as Ito’s Pritzker acknowledges his indisputable skill and endurance, the prize also illuminates some of the deep weirdness of architecture as a profession.
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[Time5]
Black Friday is the day following Thanksgiving Day1 in the United States, often regarded as the beginning of the Christmas shopping season. In recent years, most major retailers have opened extremely early and offered promotional sales to kick off the holiday shopping season, similar to Boxing Day sales in many Commonwealth Nations.2 Black Friday is not an official holiday, but many non-retail employees and schools have both Thanksgiving and the day after off, followed by a weekend, thereby increasing the number of potential shoppers. It has routinely been the busiest shopping day of the year since 2005, although news reports, which at that time were inaccurate, have described it as the busiest shopping day of the year for a much longer period of time.3
The day’s name originated in Philadelphia, where it originally was used to describe the heavy and disruptive pedestrian and vehicle traffic which would occur on the day after Thanksgiving.4 Use of the term started before 1961 and began to see broader use outside Philadelphia around 1975. Later an alternative explanation began to be offered: that “Black Friday” indicates the point at which retailers begin to turn a profit, or are “in the black”.5
For many years, it was common for retailers to open at 6:00 am, but in the late 2000s many had crept6 to 5:00 or even 4:00. This was taken to a new extreme in 2011, when several retailers opened at midnight for the first time. In 2012, Walmart and several other retailers announced that they would open most of their stores at 8:00 pm on Thanksgiving Day (except in states where opening on Thanksgiving is prohibited due to blue laws, such as Massachusetts where they still opened around midnight), prompting calls for a walkout among some workers.7
Another New Term—Black Thursday
In recent years, retailers have been trending towards opening on Black Thursday, occurring8 Thanksgiving evening. In 2011, Walmart began its holiday sale at 10:00 pm on Thanksgiving Day for the first time. In 2012, Walmart began its Black Friday sales at 8:00 pm on the day before Thanksgiving; stores that are normally open 24 hours a day on a regular basis started their sales at this time, while stores that do not have round-the-clock shopping hours opened at 8pm. A number of media sources began referring to this instead by the name Gray Thursday.
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OBSTACLE
Overfished and under-protected: Oceans on the brink of catastrophic collapseAs the human footprint has spread, the remaining wildernesses on our planet have retreated. However, dive just a few meters below the ocean surface and you will enter a world where humans very rarely venture.
In many ways, it is the forgotten world on Earth. A ridiculous thought when you consider that oceans make up 90% of the living volume of the planet and are home to more than one million species, ranging from the largest animal on the planet -- the blue whale -- to one of the weirdest -- the blobfish.
Remoteness, however, has not left the oceans and their inhabitants unaffected by humans, with overfishing, climate change and pollution destabilizing marine environments across the world.
Many marine scientists consider overfishing to be the greatest of these threats. The Census of Marine Life, a decade-long international survey of ocean life completed in 2010, estimated that 90% of the big fish had disappeared from the world's oceans, victims primarily of overfishing.
Tens of thousands of bluefin tuna were caught every year in the North Sea in the 1930s and 1940s. Today, they have disappeared across the seas of Northern Europe. Halibut has suffered a similar fate, largely vanishing from the North Atlantic in the 19th century.
Opinion: Probing the ocean's undiscovered depths
In some cases, the collapse has spread to entire fisheries. The remaining fishing trawlers in the Irish Sea, for example, bring back nothing more than prawns and scallops, says marine biologist Callum Roberts, from the UK's York University.
"Is a smear of protein the sort of marine environment we want or need? No, we need one with a variety of species, that is going to be more resistant to the conditions we can expect from climate change," Roberts said.
The situation is even worse in Southeast Asia. In Indonesia, people are now fishing for juvenile fish and protein that they can grind into fishmeal and use as feed for coastal prawn farms. "It's heading towards an end game," laments Roberts.
Trawling towards disaster
One particular type of fishing, bottom-trawling, is blamed for some of the worst and unnecessary damage. It involves dropping a large net, around 60 meters-wide in some cases, into the sea and dragging it along with heavy weights from a trawler.
Marine conservationists compare it to a bulldozer, with the nets pulled for as far as 20km, picking up turtles, coral and anything else in their path. The bycatch, unwanted fish and other ocean life thrown back into the sea, can amount to as much as 90% of a trawl's total catch.
Upwards of one million sea turtles were estimated to have been killed as by catch during the period 1990-2008, according to a report published in Conservation Letters in 2010, and many of the species are on the IUCN's list of threatened species.
Campaigners, with the support of marine scientists, have repeatedly tried to persuade countries to agree to an international ban, arguing that the indiscriminate nature of bottom-trawling is causing irreversible damage to coral reefs and slow-growing fish species, which can take decades to reach maturity and are therefore slow to replenish their numbers.
Opinion: Deep sea fishing is 'oceanocide'
"It's akin to someone plowing up a wildflower meadow, just because they can," says Roberts. Others have compared it to the deforestation of tropical rainforests.
Bottom-trawling's knock-on impacts are best illustrated by the plight of the deep-sea fish, the orange roughy (also known as slimeheads) whose populations have been reduced by more than 90%, according to marine scientists.
Orange roughys are found on, or around, mineral-rich seamounts that often form coral and act as feeding and spawning hubs for a variety of marine life.
"Anywhere you go and try to harvest fish with a trawl you are going to destroy any coral that lives there, and there is example after example of the damage that is done by trawlers," says Ron O'Dor, a senior scientist on the Census of Marine Life.
"If I ruled the world, they would be banned, they're just such a destructive method of catching fish. Fishermen have other methods, such as long-line, that cause far less damage.
"The disturbing truth is that humans are having unrecognized impacts on every part of the ocean, and there is much we have not seen that will disappear before we ever get a chance," says O'Dor, who is also a professor of marine biology at Dalhousie University in Halifax, Canada.
Acid test for marine species
At the same time fisheries and vital marine ecosystems like coral are being decimated, the oceans continue to provide vital services, absorbing up to one third of human carbon dioxide emissions while producing 50% of all the oxygen we breathe.
Hi-res gallery: Extraordinary creatures of the Great Barrier Reef
But absorbing increasing quantities of carbon dioxide (CO2) has come at a cost, increasing the acidity of the water.
"The two worst things in my mind happening to oceans are global warming and ocean acidification," says O'Dor, "They're going to have terrible effects on coral reefs. Because of acidification essentially, the coral can't grow and it's going to dissolve away."
The ocean has become 30% more acidic since the start of The Industrial Revolution in the 18th century and is predicted to be 150% more acidic by the end of this century, according to a UNESCO report published last year.
"There's a coral reef off Norway that was discovered in 2007 and it's likely to be dead by 2020," says O'Dor.
"The problem is that the acidification is worse near the Poles because low temperature water dissolves more acid. Starting from the Pole and working south these reefs are going to suffer extensively."
Current estimates suggest 30% of coral reefs will be endangered by 2050, says O'Dor, because of the effects of ocean acidification and global warming.
Higher acidity also disrupts marine organisms' ability to grow, reproduce and respire. The Census of Marine Life reported that phytoplankton, the microscopic plants producing most of the oxygen from the oceans, have been declining by around 1% a year since 1900.
The falling numbers of smaller, but lesser known species and plant life has significant impact further up the marine food chain. For example, seabirds which used to visit and breed on Spitsbergen -- a Norwegian island near the Arctic -- are being wiped out because of changes in their previously abundant food sources.
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[The Rest]
Bringing law and order to ocean protection
"There's a real lack of public and political awareness of these issues," says Alex Rogers, professor of conservation biology at the UK's Oxford University.
"They're too big to understand in economic terms. We can put a value on the loss of fishing, but how can we put a value on oxygen production or the absorption of carbon dioxide?" he says.
The problem is that most of the world's ocean is located outside of international law and legal control. Any attempts to implement rules and regulation come with the problem of enforcement, says Rogers, who is also scientific director of the International Program on State of the Ocean (IPSO).
Marine conservationists estimate that at least 30% of the oceans need to be covered by marine protected areas, where fishing and the newly emerging deep-sea mining of valuable minerals on the seabed, is banned or restricted.
Callum Roberts, who helped form the first network of marine protected areas in the high seas in 2010, says on their own they are not enough.
"I could sum it up as: we need to fish less and in less destructive measures, waste less, pollute less and protect more," says Roberts.
"This change of course will see us rebuild the abundance, variety and vitality of life in the sea which will give the oceans the resilience they need to weather the difficult times ahead. Without such action, our future is bleak."
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