Which of the following most logically completes the argument?
The irradiation of food kills bacteria and thus retards spoilage. However, it also lowers the nutritional value of many foods. For example, irradiation destroys a significant percentage of whatever vitamin B1 a food may contain. Proponents of irradiation point out that irradiation is no worse in this respect than cooking. However, this fact is either beside the point, since much irradiated food is eaten raw, or else misleading, since _______.
Antarctica receives more solar radiation than does any other place on Earth, yet the temperatures are so cold and the ice cap is reflective, so that little polar ice melts during the summer; otherwise, the water levels of the oceans would rise 250 feet and engulf most of the world’s great cities.
is reflective, so that little polar ice melts during the summer; otherwise,
is so reflective that little of the polar ice melts during the summer; were it to do so,
so reflective that little polar ice melts during the summer, or else
reflective, so that little of the polar ice melts during the summer, or
reflects so that little of the polar ice melts during the summer; if it did
Answer: B??看不懂阿
Q17:
Today’s technology allows manufacturers to make small cars more fuel-efficient now than at any time in their production history.
small cars more fuel-efficient now than at any time in their
small cars that are more fuel-efficient than they were at any time in their
small cars that are more fuel-efficient than those at any other time in
more fuel-efficient small cars than those at any other time in their
more fuel-efficient small cars now than at any time in
Answer: C why??
Q30:
Which of the following most logically completes the argument?
The irradiation of food kills bacteria and thus retards spoilage.However, it also lowers the nutritional value of many foods.For example, irradiation destroys a significant percentage of whatever vitamin B1 a food may contain.Proponents of irradiation point out that irradiation is no worse in this respect than cooking.However, this fact is either beside the point, since much irradiated food is eaten raw, or else misleading, since _______.
many of the proponents of irradiation are food distributors who gain from food’s having a longer shelf life
it is clear that killing bacteria that may be present on food is not the only effect that irradiation has
cooking is usually the final step in preparing food for consumption, whereas irradiation serves to ensure a longer shelf life for perishable foods
certain kinds of cooking are, in fact, even more destructive of vitamin B1 than carefully controlled irradiation is
for food that is both irradiated and cooked, the reduction of vitamin B1 associated with either process individually is compounded