OG10-19. In addition to having more protein than wheat does, the protein in rice is higher quality than that in wheat, with more of the amino acids essential to the human diet.
(A) the protein in rice is higher quality than that in
(B) ricehas protein of higher quality than that in
(C) the protein in rice is higher in quality than it is in
(D) rice protein is higher in quality than it is in
(E) rice has a protein higher in quality than
这道题目正确答案为b选项 理解起来没啥异议 可是请大家在对比一下下一道题 觉得两道题目道理是一样的 为什么比较对象上却出了差别呢
According to recent studies comparing the nutritional value of meat from wild animals and meat from domesticated animals, wild animals have less total fat than do livestock fed on grain and more of a kind of fat they think is good for cardiac health.
A. wild animals have less total fat than do livestock fed on grain and more of a kind of fat they think is
B. wild animals have less total fat than livestock fed on grain and more of a kind of fat thought to be
C. wild animals have less total fat than that of livestock fed on grain and have more fat of a kind thought to be
D. total fat of wild animals is less than livestock fed on grain and they have more fat of a kind thought to be
E. total fat is less in wild animals than tha of livestock fed on grain and more of their fat is of a kind they think is
我的问题是prep上说 前一体题比较的是protein（rice has 不在比较成分之内）而下一题
就比较的是wildanimal和livestock的属性 我想问为啥两个比较的不一样 觉得其实两道题目是一回事儿呀？而且第二题中明明less的就是fat 呀？？
我的问题就是prep上说 前一题比较的是protein （）
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发表于 2013-6-4 09:02:50
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