Giuseppe Alessi, a world-class chef whose life has been a search for the genuine and the delicious in Florentine cooking, is an accomplished scholar not only unearthing many of his recipes from medieval and Renaissance manuscripts but also a poet and philosopher who draws his inspiration from the idyllic frescoes of Etruscan tombs.

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• Bunearthing many of his recipes both from medieval and Renaissance manuscripts, as well as a poet and a philosopher who draws  
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• Dwho unearths many of his recipes from medieval and Renaissance manuscripts, but also a poet and a philosopher drawing  
• Eunearths many of his recipes from medieval and Renaissance manuscripts, a poet and philosopher drawing