Columnist:  eople should avoid using a certain artificial fat that has been touted as a resource for those whose medical advisers have advised them to reduce their fat intake. Although the artificial fat, which can be used in place of fat in food preparation, has none of the negative health effects of fat, it does have a serious drawback: it absorbs certain essential vitamins, thereby preventing them from being used by the body.
In evaluating the columnist's position, it would be most useful to determine which of the following?
(A) Whether increasing one's intake of the vitamins can compensate for the effects of the artificial fat (B) Whether the vitamins that the artificial fat absorbs are present in foods that contain the fat (C) Whether having an extremely low fat intake for an extended period can endanger the health (D) Whether there are any foods that cannot be prepared using the artificial fat as a substitute for other fats (E) Whether people are generally able to detect differences in taste between food 看来看去就是不知道a为什么对!!! 作者: alexdeng123 时间: 2011-5-7 15:26
鄙人的见解是如果回答yes 那么可以通过多吃这种vitamin来弥补fat吸收而损失的vitamin 因而削弱了作假的观点。如果回答no 那么fat吸收这种vitamin就没法再弥补 损失了就损失了 所以支持了作家观点。其他的选项都没啥相关性。。。。鄙人愚见!作者: lovepunch 时间: 2011-5-7 17:19