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发表于 2014-11-25 19:10:51
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Part II: Speed
Polar Bear Numbers Plummeting in Alaska, Canada—What About the Rest?
Polar bears (pictured, an animal in Manitoba, Canada) as a species are considered vulnerable to extinction.
by Linda Qiu | 19 Nov 2014
A large population of polar bears in Alaska and Canada has decreased by 40 percent since the start of the new millennium, new research shows.
[Time 2]
The number of the large predators living in the southern Beaufort Sea (map) plummeted from 1,500 animals in 2001 to just 900 in 2010, according to the study, published on November 17 in the journal Ecological Applications.
But there's a lot we don't know about the 18 other known polar bear populations, which are scattered throughout the U.S., Canada, Russia, Greenland, Norway, and Denmark, experts say.
For instance, nine groups, which live in places like northern Siberia, are little studied due to the remoteness of their locations and lack of funding.
Of the most studied populations, four—including the southern Beaufort group—are declining, five are stable, and one, in north-central Canada's M'Clintock Channel (map), is actually increasing, scientists say.
The species as a whole is decreasing in number, and is listed as vulnerable by the International Union for the Conservation of Nature.
The reason for the variability in numbers is location, location, location.
"If you're in the high Arctic, there's a greater possibility of population stability [because] there is more ice pack and prey availability," said David Koons, a National Geographic grantee who studies animal populations at Utah State University, in Logan.
On Thin Ice
The southern parts of the polar bear's range, such as the southern Beaufort Sea, are warming faster than the northern regions and are thus more susceptible to melting sea ice.
As the ocean heats up due to global warming, Arctic sea ice has been locked in a downward spiral. Since the late 1970s, the ice has retreated by 12 percent per decade, and the decline has worsened since 2007, according to NASA.
It's not surprising that the southern Beaufort Sea and its bears are feeling the effects first and more dramatically than those in more northern areas, said Ian Stirling, a biologist at the University of Alberta, in Edmonton, who is studying climate change's impact on polar bears.
[351 words]
[Time 3]
Polar bears in this region are declining because they use sea ice as hunting platforms to catch their primary prey, seals. But "when that ice is there, it's really jumbled up [due to freezing and refreezing events]," said study leader Jeff Bromaghin, a U.S. Geological Survey statistician who studies wildlife population dynamics.
"The seals may be there, but [the polar bears] can't get to them."
In 2007, the U.S. Geological Survey estimated that the global polar bear population will shrink to a third of its current size by 2050, due to loss of habitat and less access to prey. From the Beaufort numbers, it looks like things are right on track, or perhaps even speeding up, according to Bromaghin.
"Nothing in this study contradicts the 2007 estimates," said Bromaghin.
"Actually, observed loss of sea ice in the Arctic has been greater than earlier climate models. We're losing ice faster than forecasted."
Can Polar Bears Cope?
Faced with a less icy Arctic, some polar bears appear to be coping on land, in part by adding snow goose eggs and caribou to their diet.
For a species that needs fat-rich, energy-dense foods, though, a diverse palate might not be enough, according to Bromaghin.
"Sure, they're starting to use land when food sources are limited. They'll eat whatever they can catch. But it's not enough to sustain them in the long run," he said.
"Every scrap of evidence suggests that polar bears are linked to sea ice. There's no evidence they can live on land."
The fate of the species also remains unclear because so little is known about the understudied populations in the high Arctic, Utah State's Koons noted.
Those bears may be in similarly dire straits, but it's just undocumented, the University of Alberta's Stirling pointed out.
"The fundamental concept is simple," he said. "As we continue to lose ice, particularly during key feeding periods, numbers of polar bears will decline."
[320 words]
Source: National geography
http://news.nationalgeographic.com/news/2014/11/141119-polar-bears-arctic-warming-animals-science-alaska/
As Sea Ice Shrinks, Can Polar Bears Survive on Land?
The predators can stay alive on goose eggs and caribou, scientist argues.
by Emma Marris | 17 July 2014
Here's one possible summer menu for polar bears being forced to stay on land due to a lack of reliable sea ice: 60 snow goose egg clutches, 53 goslings, 63 adult geese, 3 caribou calves, and 3 adult caribou. Garnish with berries.
[Time 4]
Linda J. Gormezano, an ecologist at the American Museum of Natural History in New York City, isn't a polar bear chef. But she has been figuring out what polar bears might have to eat to survive increasingly long ice-free seasons in the western part of Canada's Hudson Bay area
Her calculations, presented this week at the North America Congress for Conservation Biology in Missoula, Montana, suggest that the predators may be able to survive for six months on land-based foods, and, because of climate change, they may have to.
Other scientists have warned that a lack of sea ice due to warming temperatures in the Arctic—and declining seal prey populations—could drive this population extinct by 2020.
There are fewer than a thousand bears in the western Hudson Bay, out of a total global population of up to 25,000, but these bears are among the most visible.
They stay on the sea ice as long as it lasts, eating seals. When the sea ice breaks up, they come on land. During the land season, tourists travel to Churchill, Manitoba, to go out among the bears in special "tundra buggies."
The conventional wisdom has been that polar bears don't eat on land or do much at all except snooze and conserve their energy before the bay refreezes.
But as the climate warms, the sea ice doesn't last as long. Already the bears are showing up on land, on average, three weeks earlier than in the 1980s, according to Gormezano. And by the late 2060s, the western Hudson Bay could be ice free for up to six months.
[267 words]
[Time 5]
Turf, Not Surf
In 2010 an analysis of the bears' energy needs by ecologist Peter Molnar—now at Princeton University—and his colleagues suggested that six months without food would kill 28 to 48 percent of adult male polar bears. At that rate, the population would likely crash.
But this analysis assumed that bears don't eat anything on land. Gormezano said this isn't true.
Her analysis of polar bear poop and observations of behavior suggest that the bears eat lots of land food, including lesser snow geese and their eggs, as well as caribou. So as part of her Ph.D. work under polar bear field biologist Robert F. Rockwell, she repeated Molnar's analysis but added varying levels of these foods.
Bears that come ashore fat and sleek in May in the 2060s, she predicts, will be able to keep their energy reserves topped up with the goose eggs that become available a few weeks later and by the odd caribou calf.
An adult male in bad condition would need the full menu of tundra foods listed above to make it through the ice-free months. Gormezano's analysis considered adult males, as did Molnar's, because the math is more straightforward without factoring in the demands of growth or reproduction.
But her observations show that typically females and cubs chase geese and gnaw on caribou.
Polar Bear Decline
An unanswered question is whether the energetic cost of chasing after a goose or a caribou is worth the calories the food supplies. If so, there are lots and lots of geese and, these days at least, plenty of caribou in the Hudson Bay area, Gormezano said.
"There is potential for this to prevent starvation under the scenarios that Molnar put out there," she said. "However, it does depend on how much energy they spend getting this food."
Molnar hasn't looked at the analysis in depth, but he's skeptical, given trends in this population of polar bears
"The population has declined quite substantially between 1995 and 2005," he said.
"We know that their body conditions are getting worse. They are getting thinner. The real question is not, Can you put land-based feeding into the models or not? The real question is, Why aren't the bears eating enough to prevent declines?"
[375 words]
Source: National Geography
http://news.nationalgeographic.com/news/2014/07/140717-polar-bears-goose-eggs-global-warming-arctic-environment/
How do polar bears stay warm? Research finds an answer in their genes By Charlotte Hsu | 10 Feb 2014
In the winter, brown and black bears go into hibernation to conserve energy and keep warm. But things are different for their Arctic relative, the polar bear. Within this high-latitude species, only pregnant females den up for the colder months. So how do the rest survive the extreme Arctic winters?
[Time 6] New research points to one potential answer: genetic adaptations related to the production of nitric oxide, a compound that cells use to help convert nutrients from food into energy or heat.
In a new study, a team led by the University at Buffalo reports that genes controlling nitric oxide production in the polar bear genome contain genetic differences from comparable genes in brown and black bears.
"With all the changes in the global climate, it becomes more relevant to look into what sorts of adaptations exist in organisms that live in these high-latitude environments," said lead researcher Charlotte Lindqvist, PhD, UB assistant professor of biological sciences.
"This study provides one little window into some of these adaptations," she said. "Gene functions that had to do with nitric oxide production seemed to be more enriched in the polar bear than in the brown bears and black bears. There were more unique variants in polar bear genes than in those of the other species."
The paper, titled "Polar Bears Exhibit Genome-Wide Signatures of Bioenergetic Adaptation to Life in the Arctic Environment," appeared Feb. 6 in the journal Genome Biology and Evolution. Co-authors include scientists from UB, Penn State University, the U.S.G.S. Alaska Science Center, Durham University and the University of California, Santa Cruz.
The genetic adaptations the research team saw are important because of the crucial role that nitric oxide plays in energy metabolism.
Typically, cells transform nutrients into energy. However, there is a phenomenon called adaptive or non-shivering thermogenesis, where the cells will produce heat instead of energy in response to a particular diet or environmental conditions.
Levels of nitric oxide production may be a key switch triggering how much heat or energy is produced as cells metabolize nutrients, or how much of the nutrients is stored as fat, Lindqvist said.
"At high levels, nitric oxide may inhibit energy production," said Durham University's Andreanna Welch, PhD, first author and a former postdoctoral researcher at UB with Lindqvist. "At more moderate levels, however, it may be more of a tinkering, where nitric oxide is involved in determining whether -- and when -- energy or heat is produced." [355 words]
[the rest] The research is part of a larger research program devoted to understanding how the polar bear has adapted to the harsh Arctic environment, Lindqvist said.
In 2012, she and colleagues reported sequencing the genomes of multiple brown bears, black bears and polar bears.
In a paper in the Proceedings of the National Academy of Sciences, the team said comparative studies between the DNA of the three species uncovered some distinctive polar bear traits, such as genetic differences that may affect the function of proteins involved in the metabolism of fat -- a process that's very important for insulation.
In the new study, the scientists looked at the mitochondrial and nuclear genomes of 23 polar bears, three brown bears and a black bear. [122 words]
Source: Science Daily http://www.sciencedaily.com/releases/2014/02/140210135826.htm |
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