(AAA14) please!!!!!!!!!!!!!

yl1004

A14. The following appeared in a memo from the president of the Meltaway Company, a producer of ice cream.

“Health concerns and convenience appear to be the key factors affecting sales of ice cream. Last year’s publication of research suggesting that some types of fat can be beneficial to health must have made people more willing to eat regular ice cream, which contains fat. Over the past year, national sales of regular ice cream increased about 8 percent, while sales of fat-free or lowfat ice cream increased by only 1 percent. During the same time period, sales of ice cream were similarly affected by consumers’ demand for convenience, as grocery stores increased their sales volume for ice cream by 9 percent, compared to a 3 percent increase for ice-cream parlors and other stores specializing in ice cream. Therefore, we can expect that most of our profits over the next few years will come from providing regular ice cream to grocery stores.”